Governor Signs Bill to Grow Delaware Brewing, Farm Winery Industries

Law ensures these small businesses have fair opportunity to compete

 Wilmington, DE – Recognizing their contributions to Delaware’s economy, Governor Jack Markell signed legislation today to ensure farm wineries, brew pubs, microbreweries, and craft distilleries have a fair opportunity to grow their small businesses.

Markell and House Speaker Rep. Pete Schwartzkopf, the bill’s primary sponsor, were joined by representatives from the industry as they outlined the benefits of House Bill 190 during a ceremony at Dogfish Head Craft Brewery in Milton. The law addresses restrictions that had prevented these companies from expanding and from offering a greater variety of products, including beverages that would be made with Delaware farm products.

“Delaware companies in this field have served our residents incredibly well, but our laws have put them at a disadvantage,” said Markell. “House Bill 190 gives these hardworking businessmen and women a fair chance to reach their potential. When Delaware’s small businesses can compete on a level playing field, we know they will thrive.”

Among the changes resulting from the new law, brew pubs will be allowed to distill any product, including Delaware farm products like peaches, strawberries, and honey. Previously, they were not permitted to make rums, gins or other products that were not malt-based.

fDSCF0242In addition, prior law did not permit entities licensed as farm wineries, brew pubs, microbreweries, and craft distilleries to have an interest in a licensed alcohol manufacturer located in another state, limiting growth of Delaware companies. HB190 will permit them to associate with a manufacturing firm in another state as long as their combined sales do not exceed the maximum amount allowed to be licensed in Delaware.

“This is a perfect example of what government can do to help business grow and be successful. In this case, we had an opportunity to help our local brewpubs, distilleries and wineries to stay competitive in and out of state,” said House Speaker Rep. Pete Schwartzkopf, D-Rehoboth Beach. “Now, brewpubs can distill alcohol from local peaches and strawberries, wineries can produce a wider variety of wines and wineries, brewpubs and distilleries all can expand their operations as they become more successful.”

“One of the great things about being part of this industry in our state is the way all of the local companies support each another and succeed together,” said Sam Calagione, Dogfish Head Founder and President. “At Dogfish Head, we were proud to work with everyone involved in creating this law, which provides an exciting opportunity for all of us to expand our product lines and reach more consumers.”


Governor Signs Bill allowing Liquor Stores to Sell Growlers of Draught Beer

New law benefits Delaware craft breweries, liquor stores

(Dover, DE) Flanked by liquor store and Delaware craft brewery owners at Fordham & Old Dominion Brewing companies in Dover, Governor Markell signed into law House Bill 31, which allows Delaware liquor stores to fill and sell growlers of draught beer on site. A growler is a glass or ceramic jug filled with draught beer, typically sold in a 64-ounce (half gallon) size. Until today, craft breweries can only sell growlers at their breweries or brewpub. Neighboring states Pennsylvania and New Jersey already allow liquor stores to sell growlers, while Maryland’s law is on county-by-county basis.

With beer aficionados celebrating American Craft Beer Week, liquor store owners and local breweries toasted the legislation for its benefit to craft beer makers and consumers.

“While it’s nice to recognize American Craft Beer week, this bill is part of a larger effort to move Delaware small and medium-sized businesses forward,” said Governor Markell. “Until today, Delawareans who own craft breweries or liquor stores were at a disadvantage compared to their competitors across our borders. As a result of the efforts led by Representative Heffernan and Senator Sokola, these businesses can compete and expand on market opportunities, which is good for their bottom lines and good for our state’s overall economy.”

Breweries often produce draught beer varieties that are only available at their brewery or brewpub, which limits craft beer drinkers’ ability to purchase certain varieties. By allowing liquor stores to sell growlers, Rep. Debra Heffernan said that Delaware’s small craft breweries will be able to expand their market and reach more customers, while liquor stores will be able to compete with stores in neighboring states.

“It didn’t make sense to me that I could drive right over the Pennsylvania state line to buy a growler of Delaware-made craft beer but would have to drive the length of the state if I wanted to buy the same growler in Delaware,” said Representative Deb Heffernan, D-Brandywine Hundred South. “Craft beer drinkers enjoy the taste of these small-batch beers and love trying different varieties. This is an economic development bill that increases access to fresh, locally brewed beer across Delaware. By allowing Delaware liquor stores to sell growlers, we will be helping two industries increase sales and expand their customer base. It truly is an economic development win-win for everyone involved.”

According to the Brewers Association, craft brewers and brewpubs provide nearly 110,000 jobs in the U.S.   Delaware ranks 10th in the nation for capita per brewery with nine breweries operating throughout all three counties.  The craft beer industry exploded during the past 20 years, with the number of breweries operating in the U.S. mushrooming from about 300 in 1990 to more than 2,400 as of March, with 2,360 being defined as craft breweries, according to the Brewers Association.  The craft brewing industry grew 15 percent by volume and 17 percent by retail dollars in 2012, while overall beer sales in 2012 were up 0.9 percent by volume. The Delaware Brewers Guild estimates that state craft brewers produced about 250,000 barrels of beer last year.

“We are beyond excited about the passage of HB 31. Growlers are something our customers have been asking about for a while now and it is great to be able to fill that demand,” said Peco’s Liquor Store owner Ed Mulvihill. “Not only will this new law make beer lovers around the state happy, it will also give more exposure to our fantastic local brewers. A very special thank you to Rep. Debra Heffernan for all she has done in support of this bill. She realized the importance of this legislation to Delaware and worked tirelessly until it became a reality. I know that customer excitement is high for growlers and we will be up and running the moment the green light is given to us.”

“We are excited that the growlers will allow us to share draft-only beers, that had been previously only available to bars, with many of our loyal drinkers,” said Jim Lutz, president and CEO of Fordham & Dominion Brewing. “We appreciate the community that comes along with these. Not only do they connect us to beer history, they provide us a means of commemorating special occasions.”

Under House Bill 31, liquor stores will be able to purchase a growler filler permit for $150 every two years, allowing them to fill, cap and sell growlers to go.

“This is a change that just makes a lot of sense,” said Senator David Sokola, D-Newark, the bill lead sponsor in the Senate. “Delaware beer lovers shouldn’t have to go to Pennsylvania or Maryland to get a growler of their favorite Delaware brews refilled, and now they won’t have to do that. Our craft breweries are a growing industry and often set the standard for the rest of the industry, so I’m glad we were able to get this done to support our craft brewing community, both the brewers and the beer lovers who support them.”

Delaware Alcoholic Beverage Control Commissioner Jack Cordrey said he expects that his office will be able to start issuing growler filler permits within a week.

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Photos from the event are available online.