Delaware Produce Farmers Encouraged To Attend Sessions On Proposed Rule Changes

DOVER, Del. (January 13, 2022) – The Food and Drug Administration (FDA) published a proposed rule change on December 6, 2021, to amend the agricultural water requirements of the Produce Safety Rule. In response to the proposed change, the Delaware Department of Agriculture and University of Delaware Cooperative Extension will host two outreach sessions on January 21, 2022, to engage farmers and other stakeholders.

The Produce Safety Rule was signed into law in 2011 as part of the FDA’s Food Safety Modernization Act. FDA’s proposed rule amends the pre-harvest agricultural water requirements for covered produce other than sprouts previously established in Subpart E of the Produce Safety Rule. In the proposed rule, previous pre-harvest water microbial quality criteria and testing requirements are proposed to be replaced with more flexible requirements for pre-harvest agricultural water assessments. These assessments are designed to be more feasible to implement across various agricultural systems.

The two sessions scheduled for January 21 in Delaware will detail the proposed changes to the rule. Producers and stakeholders will learn best practices to write and submit questions and public comments to the FDA and participate in open discussions. Anyone interested in attending a session must register online at https://delawarewaterrulemeeting.eventbrite.com.

FDA has initiated a public comment period on the proposed rule to close on April 5, 2022. For public comments to be officially considered, all comments must be spoken at one of the FDA’s public meetings or submitted in writing to Docket No. FDA-2021-N-0471 on Regulations.gov.

FDA is hosting two virtual public meetings to discuss the proposed changes and hear feedback. These meetings are scheduled for February 14 and February 25, 2022. Farmers and industry representatives are encouraged to attend. Registration is required to obtain the details and link to attend one of the dates offered by the FDA.

Farmers and stakeholders who have clarification questions about proposed changes to the rule should submit them to AgWater@fda.hhs.gov.

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Delaware Has Preserved 143,000 Acres of Farmland After 25th Round

Round 25 Easement Selection MapDOVER, Del. (July 21, 2021) — Delaware announced its 25th consecutive round of easement selections by the Delaware Agricultural Lands Preservation Foundation. With the preservation of 3,695 acres, Delaware has permanently preserved more than 143,000 acres of farmland for future generations.

“Delaware’s Aglands Preservation Program has been critical to keeping our farms in production,” said Governor Carney. “We can all agree through the pandemic we learned how important family farmers are to ensuring food including fruits and vegetables, dairy products, and meat are readily available. Preserving farmland is not just about passing a farm down to the next generation. It’s about making sure future generations have food grown locally available to feed their families.”

In this round of easement selections, there were 23 farms in Kent County and 22 farms in Sussex County preserved. The Delaware Aglands Preservation Program has successfully preserved nearly 27 percent of Delaware’s farmland.

“We take pride in having one of the country’s most effective farmland protection programs. With today’s announcement, 3,695 acres have been permanently preserved, including 45 farms through the AgLands Preservation Program and four forested parcels through the Forestland Preservation Program,” said Delaware Secretary of Agriculture Michael T. Scuse. “There are a lot of partners who play a role in Delaware’s success preserving farmland, from the county level up to federal agencies by providing matching funds.”

“Each easement that is placed on productive agricultural land protects the long-term viability of our food supply by preventing conversion to non-agricultural uses,” said Kasey Taylor, Delaware State Conservationist, Natural Resources Conservation Services (NRCS). “Coupled with conservation activities, land preservation is vital to improving soil and water quality and enhancing wildlife habitat. NRCS is honored to contribute to this tremendous effort.”

Since the beginning of the program, landowners have donated, on average, 59 percent of their development rights value – that is, they received 41 cents on the dollar of their farm’s development rights value to preserve their farm. The average discount (donation) for Round 25 is 53.57 percent.

The Delaware Agricultural Lands Preservation Foundation selects those farms approved for easement purchase using an impartial discounted ranking system that maximizes benefits for taxpayers. The Foundation does not own the land but instead purchases landowners’ development rights and places a permanent agricultural conservation easement on the property. Landowners must first voluntarily enroll their farm into a 10-year preservation district before they can sell an easement. In addition to more than 143,000 acres in permanent easements, Delaware’s Aglands Preservation Program has over 41,000 acres of land enrolled in farmland preservation districts.

County governments can choose to partner with the state program and add county funds to select properties in their areas, leveraging state resources for a more significant impact.

Delaware’s statewide program made its first round of easement purchases in 1996 and has since preserved 22 percent of New Castle County farmland, 39 percent of Kent County farmland, and 19 percent of Sussex County farmland.

Kent County Administrator Michael Petit de Mange said, “Levy Court is pleased to once again provide financial assistance toward the preservation of an additional 1,082 acres of valuable farmland in Kent County as part of the Delaware Aglands Preservation Program in Round 25. It’s important for us to preserve and protect agriculture in Kent County since it’s so vital to our local economy, our food supply, and the rural character of our working lands in Central Delaware.”

“Sussex County Council has made it a priority to support the Delaware Aglands Program by providing significant funding to ensure working farms are preserved,” Sussex County Administrator Todd F. Lawson said. “Ag continues to face tremendous pressure in the 21st century, and it is imperative that we take necessary steps — like purchasing these easements — to ensure this vital industry remains productive in our State and our County.”

The Delaware Agricultural Lands Preservation Foundation Easements are available for viewing through an online dashboard at https://de.gov/agdashboard.

Landowners interested in preserving their farm can contact the Aglands Preservation Program at 302-698-4530 or find information and application forms at agriculture.delaware.gov. The Aglands Preservation Program received $10 million in the state budget on July 1 for selecting easements in Round 26, expected to be announced in late Spring 2022.

The Foundation’s Board of Trustees includes representatives from agriculture and state agencies. Trustees are Mark Collins, chairman; James G. Vanderwende, vice-chairman; Janice Truitt, treasurer; William H. “Chip” Narvel Jr., secretary; Secretary of Agriculture Michael T. Scuse; State Treasurer Colleen C. Davis; Secretary of Natural Resources and Environmental Control Shawn Garvin; Peter Martin; Theodore P. Bobola Jr.; Robert Emerson; and H. Grier Stayton.

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Delaware Receives an Additional Round of Specialty Crop Grant Funds from USDA

DOVER, Del. (May 6, 2021) — The Delaware Department of Agriculture (DDA) received an additional round of funding to enhance the competitiveness of Delaware-grown specialty crops through USDA’s Pandemic Assistance Program. USDA awarded each state department of agriculture an allocation based upon their most recent available value of specialty crop cash receipts and acreage of specialty crop production in the state. As a result, Delaware received an additional $465,433 under H.R. 133 – the Consolidated Appropriations Act (H.R. 133 Stimulus Funding) to distribute through a competitive grant process.

Specialty crops cover agricultural products, including fruits, vegetables, tree nuts, dried fruits, horticulture, nursery crops, and floriculture. Projects should benefit the specialty crop industry as a whole, sustain the livelihood of Delaware farmers and strengthen Delaware’s economy. Applicants should look to enhance the competitiveness of specialty crops through:
1. Leveraging efforts to market and promote specialty crops;
2. Assisting producers with research and development relevant to specialty crops;
3. Expanding availability and access to specialty crops; and
4. Address local, regional, and national challenges confronting specialty crop producers.

DDA is prioritizing applications under this funding that respond to needs relating to COVID-19 impacts that address local, regional and national challenges confronting the specialty crop industry. This may include projects to assist farmworkers, projects to fund farmers, food businesses, and other relevant entities to respond to risks and supply chain disruptions, and other projects.

For this specific funding round, DDA is offering grants between $5,000 and $100,000 for projects that may last one to nearly four years in length. Grant applications are due no later than 4:30 p.m. on May 26, 2021.

Agricultural producers, nonprofit organizations, government entities, for-profit companies, or educational institutions based in Delaware or with a business or educational affiliation based in Delaware can submit applications. Funding cannot be used for field crops, such as corn and soybeans, or animal agriculture. DDA’s 2021 Specialty Crop Block Grant Program – H.R. Stimulus Funding Request for Proposal outlines priority issues affecting the industry and needs in response to the COVID-19 pandemic that applicants should consider when putting together a submission.

The grant evaluation team will review submissions, with selected projects included in the Delaware State Plan for USDA review and approval.

Past Delaware projects have included research on biological control of spider mites in watermelons, developing and testing lima bean varieties, agricultural literacy projects to increase consumption of specialty crops in youth, and growing consumer awareness of Delaware’s specialty crop industry.

The focus of many specialty crop grant projects in Delaware has often been on fruits and vegetables. However, qualified applicants should also consider projects related to Delaware’s horticultural, floriculture, and nursery crop industries impacted by the COVID-19 pandemic.

For more information about the Specialty Crop Block Grant Program contact DDA’s Marketing Specialist Ese.Jessa@delaware.gov, or visit online at https://de.gov/scbg to obtain an application.

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DDA Warns Owners Of Red-Eared Slider Turtles About Potential Salmonella Risk

DOVER, Del. (March 16, 2021) – The Delaware Department of Agriculture (DDA) is warning anyone who purchased turtles, specifically the red-eared slider turtle, between August 2020 and January 2021 to take extra precautions to prevent illness.

The CDC and officials from several states are investigating a multistate outbreak of Salmonella Typhimurium linked to small turtles. As of February 20, 2021, a total of 22 people infected with the outbreak strain of Salmonella Typhimurium have been reported from seven states, including Pennsylvania, New Jersey, Maryland, Connecticut, North Carolina, Florida, and California. Eight individuals have been hospitalized, and one death has been reported from Pennsylvania. Currently, there are no confirmed cases in Delaware associated with this outbreak, but there is concern regarding the sale and distribution of red-eared slider turtles in Delaware.

Of the people interviewed by health officials, a majority reported having contact with a pet turtle, with reports of turtles with shells under 4 inches. Federal law prohibits the sale and distribution of turtles with shell lengths less than 4 inches, and this includes offering them for adoption or for free.

An exotic animal can be a live wild mammal, a hybrid of a wild mammal or a live reptile not native or generally found in Delaware. Most exotic animals are regulated in Delaware because they may pose a health or ecological threat to Delaware. Red-eared slider turtles are a non-native invasive species. They are sometimes mistaken as being native because they are so common in the wild. Since the red-eared slider is non-native, residents must obtain an exotic animal permit from the Delaware Department of Agriculture before purchasing by state law. In addition to state law, each county has regulations regarding the ownership of exotic animals.

One of the benefits of permitting exotic animals is that DDA can reach out to owners to alert them of potential health issues with their animals, such as this Salmonella outbreak. DDA asks all residents who have purchased a red-eared slider turtle in this timeframe to contact the Department to obtain a permit. More information on permitting exotic animals is online at https://agriculture.delaware.gov/poultry-animal-health/exotic-animals.

It is illegal for owners of red-eared slider turtles to release them into the wild because they are an invasive species in Delaware. Releasing non-native animals as well as any captive animal into the wild creates a risk of spreading diseases to the native population. Residents who have purchased turtles, specifically the red-eared slider turtles, and no longer want to keep their turtles can contact the Delaware Department of Natural Resources and Environmental Control’s Division of Fish and Wildlife at 302-739-9912 for guidance.

Infographic with turtle tank and the words Turtles can carry germs that can contaminate tank water and make you sick. Always wash your hands after touching turtle tank water and other areas. It is normal for reptiles, including turtles, to shed the Salmonella bacteria. It does not mean that the animal is sick; however, people who own or come in contact with turtles should take steps to stay healthy around their pet:

• Always wash hands thoroughly with soap and water after touching pets and other animals, cleaning, caring for the animal, or cleaning its habitat.
• Don’t put your hands in your mouth after petting or playing with animals. Keep other items that have come into contact with animals out of your mouth.
• Don’t kiss cats, dogs, chickens, turtles, lizards, or other pets or animals.
• Don’t let children younger than age 5, people with weakened immune systems, or older adults touch high-risk animals (like turtles, frogs, chickens, or ducks) or their belongings or habitats.
• Don’t eat or drink around high-risk animals or in areas where they live and roam. Don’t let turtles roam freely in areas where food is prepared or stored, such as kitchens.
• Clean your pet’s bed, cage, terrarium, or aquarium and its contents (such as food and water bowls) outdoors. If you must clean your pet’s habitat indoors, use a bathtub or large sink that can be cleaned and disinfected. Avoid using a kitchen sink, if possible.
• Take your pet to the veterinarian regularly. By keeping your pet healthy, you also help to keep yourself and your family healthy.

Most people infected with Salmonella develop diarrhea, fever, and stomach cramps six hours to six days after being exposed to the bacteria. The illness usually lasts four to seven days, and most people recover without treatment. In some people, the illness may be so severe that the patient needs to be hospitalized. Children younger than five years, adults 65 years and older, pregnant women, and people with weakened immune systems are more likely to have a severe illness.

Call your health care provider right away if you are exhibiting severe Salmonella symptoms. These symptoms can include: diarrhea and a fever higher than 102°F, diarrhea for more than three days that is not improving, bloody diarrhea, so much vomiting that you cannot keep liquids down, and signs of dehydration, such as not urinating (peeing) much, dry mouth and throat, and feeling dizzy when standing up.
For more information regarding the outbreak, visit the Centers for Disease Control and Prevention at https://www.cdc.gov/salmonella/typhimurium-02-21/details.html.

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Delaware Fruit and Vegetable Growers Who Pass Food Safety Audits Eligible for Cost-Share

DOVER, Del. (March 12, 2021) – Delaware fruit and vegetable growers who receive a passing score on their third-party food safety audits and agricultural water tests are eligible to receive cost-share to help cover the expense through the Delaware Department of Agriculture.

Many wholesale produce buyers require farms to pass third-party food safety audits to purchase the food to sell in retail establishments such as grocery stores. Audits verify that fruits and vegetables are produced, packed, handled, and stored safely to minimize microbial food safety hazards. Testing agricultural water ensures the water used in crop production and post-harvest activities is safe.

The cost-share program will pay 80 percent of the costs of a successful USDA-AMS or commercial third-party audit with a maximum reimbursement of $1,000 per year for each farm. Also, producers can be compensated for 80 percent of the cost associated with annual water testing, with a maximum reimbursement of $500 per year for each farm. If USDA has covered 100 percent of an applicant’s successful audit, the applicant is still eligible to be reimbursed for water testing under the cost-share program.

To be eligible for assistance, Delaware fruit and vegetable growers must meet the following requirements:
• Growers must have completed and passed a third-party USDA-AMS or other commercial audits before July 31.
• Growers must submit receipts for the water tests performed.
• All paperwork must be submitted to DDA no later than July 31, 2021, to be eligible for reimbursement.

Any growers who have not submitted receipts and paperwork from their food safety audit or water test that was successfully completed between November 15, 2018, and December 31, 2020, may still apply for the cost-share program for reimbursement with DDA by submitting all required documents no later than June 1, 2021.

To schedule a USDA-AMS food safety audit, email Brenda Clements, Food Products Inspection Field Supervisor at Brenda.Clements@delaware.gov.

Funding is provided on a first-come, first-serve basis. Delaware growers must fully complete the necessary application and forms and show verification of successful audit completion, billing, and proof of payment for the audit. For questions regarding the Food Safety Audit Cost-Share Program, contact Anna Wicks at 302-698-4583 or via email at Anna.Wicks@delaware.gov.

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