Stuffing, mashed potatoes, and pumpkin pie are some of our favorite things to eat for Thanksgiving meals. Our favorite foods however aren’t always the healthiest, especially when we overindulge. This Thanksgiving, the Delaware Division of Public Health (DPH) wants everyone to enjoy their holiday meal, but recommends some small changes that can make this a healthier start to your holiday season.
The Department of Health and Social Services’ Division of Public Health (DPH) has been awarded a Health Champion Designation by the American Diabetes Association for instilling wellness in its worksite culture. Delaware is the first state-level office in the country to win the inaugural award. The Health Champion Designation recognizes companies and organizations that inspire and encourage organizational well-being and is part of the Association’s Wellness Lives HereSM. Successful applicants met healthy living criteria in three categories: nutrition and weight management, organizational well-being, and encouraging physical activity.