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 Pages Tagged With: "delaware bay"

DNREC to conduct water-quality dye test in Murderkill River and Delaware Bay to evaluate bay oyster beds

DOVER – The Department of Natural Resources and Environmental Control’s Delaware Shellfish Program and Kent County Levy Court will conduct a week-long water quality study starting June 10 in the Murderkill River and Delaware Bay to evaluate the bay’s oyster beds. The study calls for applications of the red dye Rhodamine WT, which is commonly used in water quality and dispersion tests, and is not considered harmful to the public or the environment.




DNREC’s DuPont Nature Center to reopen April 4

The DuPont Nature Center at Mispillion Harbor Reserve, a DNREC Division of Fish & Wildlife facility located in the heart of Delaware’s Bayshore Region, will reopen Wednesday, April 4 after being closed for the winter.




DNREC, DHSS issue new fish consumption advisories that reflect continuing improvement in water quality for Delaware waterways

New fish consumption advisories issued today by DNREC and DHSS show that the concentration of chemical contaminants in fish caught from Delaware waterways continues to decline – which indicates water quality is improving throughout the state and also means that fish caught in many Delaware waters can be eaten today with lowered concerns about risks to public health.




DNREC establishes 21-day timeframe for extended closure of Delaware Bay for recreational shellfish harvest

As reported this week to the Department of Natural Resources and Environmental Control’s Surface Water Discharges Section, Kent County’s wastewater treatment plant is back within acceptable water quality levels for the effluent discharged into the Murderkill River – leading DNREC to establish a timeframe for a federally-advised 21-day closure of recreational shellfish harvest in the Delaware Bay north of the Mispillion Inlet. The 21-day closure in effect for potential public health risks extends from July 24 to Aug. 14.




DNREC closes recreational shellfish harvest in north Delaware Bay due to undertreated wastewater from Kent County treatment plant

Department of Natural Resources and Environmental Control Secretary Shawn M. Garvin today directed the Kent County wastewater treatment plant to take immediate action to correct an ongoing discharge of undertreated effluent that prompted the Secretary to issue an emergency order for the closure of recreational shellfishing in the Delaware Bay north of the entrance to the Mispillion Inlet. The emergency closure impacts only the harvest of bivalve molluscan shellfish – clams, oysters and mussels – and does not affect the legal harvest of other shellfish species such as crabs and conchs.







 Pages Tagged With: "delaware bay"

DNREC to conduct water-quality dye test in Murderkill River and Delaware Bay to evaluate bay oyster beds

DOVER – The Department of Natural Resources and Environmental Control’s Delaware Shellfish Program and Kent County Levy Court will conduct a week-long water quality study starting June 10 in the Murderkill River and Delaware Bay to evaluate the bay’s oyster beds. The study calls for applications of the red dye Rhodamine WT, which is commonly used in water quality and dispersion tests, and is not considered harmful to the public or the environment.




DNREC’s DuPont Nature Center to reopen April 4

The DuPont Nature Center at Mispillion Harbor Reserve, a DNREC Division of Fish & Wildlife facility located in the heart of Delaware’s Bayshore Region, will reopen Wednesday, April 4 after being closed for the winter.




DNREC, DHSS issue new fish consumption advisories that reflect continuing improvement in water quality for Delaware waterways

New fish consumption advisories issued today by DNREC and DHSS show that the concentration of chemical contaminants in fish caught from Delaware waterways continues to decline – which indicates water quality is improving throughout the state and also means that fish caught in many Delaware waters can be eaten today with lowered concerns about risks to public health.




DNREC establishes 21-day timeframe for extended closure of Delaware Bay for recreational shellfish harvest

As reported this week to the Department of Natural Resources and Environmental Control’s Surface Water Discharges Section, Kent County’s wastewater treatment plant is back within acceptable water quality levels for the effluent discharged into the Murderkill River – leading DNREC to establish a timeframe for a federally-advised 21-day closure of recreational shellfish harvest in the Delaware Bay north of the Mispillion Inlet. The 21-day closure in effect for potential public health risks extends from July 24 to Aug. 14.




DNREC closes recreational shellfish harvest in north Delaware Bay due to undertreated wastewater from Kent County treatment plant

Department of Natural Resources and Environmental Control Secretary Shawn M. Garvin today directed the Kent County wastewater treatment plant to take immediate action to correct an ongoing discharge of undertreated effluent that prompted the Secretary to issue an emergency order for the closure of recreational shellfishing in the Delaware Bay north of the entrance to the Mispillion Inlet. The emergency closure impacts only the harvest of bivalve molluscan shellfish – clams, oysters and mussels – and does not affect the legal harvest of other shellfish species such as crabs and conchs.