Delaware News

Delaware farmers’ markets sales set $3 million record

Department of Agriculture | Former Governor Jack Markell (2009-2017) | Office of the Governor | Date Posted: Tuesday, January 12, 2016



Photos are available for media use on Flickr.

DOVER — Delaware farmers’ markets broke through another record last year, surpassing $3 million in sales, demonstrating the continued interest in local foods and farm-fresh products, the Delaware Department of Agriculture announced today.

“This record-breaking season shows how Delaware’s family farms are thriving, growing, and leading the nation,” said Governor Jack Markell. “Our farmers’ markets help support local growers, lead to jobs, and build our economy, while bringing communities together. This is a testament to the hard work of our farmers and local leaders, and to Delawareans’ increasing desire for local, healthy, nutritious foods.”

Secretary of Agriculture Ed Kee said farmers’ markets help create new conversations about where our food comes from.

“When a farmer can talk directly with the person who’ll be grilling her sweet corn for dinner or slicing his watermelon, that makes an important connection,” he said. “Most people today have no connection with farming, and the one-on-one conversations that can happen at a market are vital to helping others understand farming. Our farmers work hard to provide fruits and vegetables for Delaware and beyond, and this season is a powerful recognition of their dedication.”

Sales from all 25 First State community-run farmers’ markets this year totaled $3,029,831, up more than $390,000 from 2014 – an increase of 15 percent. Sales have increased ninefold since the Department of Agriculture began tracking them in 2007.

Fresh produce made up 55 percent of total sales, with the remainder coming from products such as meats, cheeses, jellies, breads, salsa, eggs or honey.

Delaware’s farmers’ markets are all run at the local level, by municipalities, business groups, farmers or market associations, with the Department of Agriculture providing support and marketing assistance.

The 2016 market season will begin in April; most markets start their operations in May, June and July. There is currently one winter market open for the season, in Millsboro. A list of the 2015 markets is online at Delaware’s Buy Local Guide, de.gov/buylocal.

Farmers and others interested in becoming a vendor, or community groups interested in starting a local market, can contact Department of Agriculture marketing specialist David Smith at (302) 698-4625 or davidm.smith@delaware.gov.

Delaware Farmers’ Market Sales

2007: $289,706
2008: $800,679
2009: $1,121,024
2010: $1,330,617
2011: $1,794,265
2012: $1,960,357
2013: $2,107,265
2014: $2,636,727
2015: $3,029,831

# # #

Contact:
Dan Shortridge
Director of Communications and Marketing
Delaware Department of Agriculture
302-698-4520

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Delaware farmers’ markets sales set $3 million record

Department of Agriculture | Former Governor Jack Markell (2009-2017) | Office of the Governor | Date Posted: Tuesday, January 12, 2016



Photos are available for media use on Flickr.

DOVER — Delaware farmers’ markets broke through another record last year, surpassing $3 million in sales, demonstrating the continued interest in local foods and farm-fresh products, the Delaware Department of Agriculture announced today.

“This record-breaking season shows how Delaware’s family farms are thriving, growing, and leading the nation,” said Governor Jack Markell. “Our farmers’ markets help support local growers, lead to jobs, and build our economy, while bringing communities together. This is a testament to the hard work of our farmers and local leaders, and to Delawareans’ increasing desire for local, healthy, nutritious foods.”

Secretary of Agriculture Ed Kee said farmers’ markets help create new conversations about where our food comes from.

“When a farmer can talk directly with the person who’ll be grilling her sweet corn for dinner or slicing his watermelon, that makes an important connection,” he said. “Most people today have no connection with farming, and the one-on-one conversations that can happen at a market are vital to helping others understand farming. Our farmers work hard to provide fruits and vegetables for Delaware and beyond, and this season is a powerful recognition of their dedication.”

Sales from all 25 First State community-run farmers’ markets this year totaled $3,029,831, up more than $390,000 from 2014 – an increase of 15 percent. Sales have increased ninefold since the Department of Agriculture began tracking them in 2007.

Fresh produce made up 55 percent of total sales, with the remainder coming from products such as meats, cheeses, jellies, breads, salsa, eggs or honey.

Delaware’s farmers’ markets are all run at the local level, by municipalities, business groups, farmers or market associations, with the Department of Agriculture providing support and marketing assistance.

The 2016 market season will begin in April; most markets start their operations in May, June and July. There is currently one winter market open for the season, in Millsboro. A list of the 2015 markets is online at Delaware’s Buy Local Guide, de.gov/buylocal.

Farmers and others interested in becoming a vendor, or community groups interested in starting a local market, can contact Department of Agriculture marketing specialist David Smith at (302) 698-4625 or davidm.smith@delaware.gov.

Delaware Farmers’ Market Sales

2007: $289,706
2008: $800,679
2009: $1,121,024
2010: $1,330,617
2011: $1,794,265
2012: $1,960,357
2013: $2,107,265
2014: $2,636,727
2015: $3,029,831

# # #

Contact:
Dan Shortridge
Director of Communications and Marketing
Delaware Department of Agriculture
302-698-4520

image_printPrint


Graphic that represents delaware news on a mobile phone

Keep up to date by receiving a daily digest email, around noon, of current news release posts from state agencies on news.delaware.gov.

Here you can subscribe to future news updates.